Protein beverage milk and meringue
  • Protein beverage milk and meringue

Protein beverage milk and meringue

€15.90
Quantity
2 review(s)

Instant beverage with Milk and Meringue flavor, high-protein beverage (with whey protein and hydrolyzed collagen), low in carbs, sugar-free, and gluten-free, with sweeteners.

 

CONTENTS: 5 servings of 23 g each

  • Dna Solutions spedisce in Italia attraverso il servizio di corriere espresso GLS. info e costi Dna Solutions spedisce in Italia attraverso il servizio di corriere espresso GLS. info e costi
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Instant high-protein beverage (whey protein and hydrolyzed collagen), sugar-free, gluten-free, with sweeteners.

A low-sugar, gluten-free diet with a good protein intake can offer numerous benefits for overall health and well-being. This type of dietary regimen can be particularly helpful for individuals aiming to enhance their lifestyle, achieve weight-related goals, or support optimal sports performance.
A serving of the beverage provides: 17 g of protein, 0.0 g of sugars, and 0.9 g of fiber.

CONTENTS: 5 servings of 23 g each

Usage instructions: Dilute the contents of one sachet in a shaker with 150-200 ml of water. Mix until fully absorbed.

A low-sugar, gluten-free diet with a good protein intake can offer numerous benefits for overall health and well-being. This type of dietary regimen can be particularly helpful for individuals aiming to enhance their lifestyle, achieve weight-related goals, or support optimal sports performance. Below, I present some of the key advantages of this diet:

  1. Weight Management: Reducing sugar intake and including protein-rich foods can help control appetite and reduce cravings for high-calorie foods. Protein-rich foods can help maintain a sense of fullness for longer and preserve muscle mass, which is essential during weight loss.
  2. Muscle Support: Proteins are essential for building and repairing muscle tissues. A sufficient protein intake can assist athletes and fitness enthusiasts in recovering after workouts and promoting muscle growth.
  3. Blood Sugar Control: By reducing refined sugars and high glycemic index carbohydrates, one can help maintain stable blood sugar levels. This can be particularly beneficial for individuals with diabetes or at risk of developing it.
  4. Digestive Health: Opting for a gluten-free diet can be beneficial for individuals with celiac disease or gluten sensitivity. Additionally, higher protein and whole food consumption can support gut health and promote good digestion.
  5. Inflammation Reduction: Foods high in sugars and gluten can contribute to increased inflammation in the body. A low-sugar, gluten-free diet, along with increased protein and antioxidants intake, can help reduce inflammatory status.

  6. Heart Health Support: By reducing sugar and refined carbohydrate intake, one can help maintain cholesterol and blood pressure levels under control, reducing the risk of cardiovascular diseases.

  7. Enhanced Cognitive Performance: A low-sugar diet can prevent energy spikes and crashes throughout the day, keeping the mind more focused and active.

  8. Hydrolyzed collagen proteins have gained increasing interest in the world of nutrition and wellness for their potential health benefits. These proteins are derived from collagen, the main structural protein in human connective tissue, found in skin, bones, tendons, and cartilage. Collagen hydrolysis means it has been broken down into smaller peptides, making it more easily digestible and absorbable. The benefits of collagen protein supplementation include joint health support, skin benefits, bone health support, and improved hair and nail health.

Remember that, as with any dietary changes, it's always advisable to consult a healthcare professional, such as a nutritionist or doctor, to ensure that your dietary choices are suitable for your individual needs and conditions.

Following a balanced and sustainable diet in the long term is key to achieving maximum health and well-being benefits. By incorporating a variety of nutrient-rich and balanced foods, along with regular physical activity, you can enjoy a healthier body and a better quality of life.

Ingredients: Protein blend (whey protein isolate, hydrolyzed collagen); plant fiber: polydextrose, flavors: (milk, meringue), thickener: xanthan gum; salt, anti-caking agent: silicon dioxide; sweetener: sucralose.

 

Average utrigional Values

  Unit  Per 100 g Per 23 g
Energy Value Kcal 331  76
Energy Value Kj 1383 318
Fats g 0,15 0,03
- of which Saturated Fat g  0,01 0,00
Carbohydrates g  5,25 1,21
- of which sugars g  0,01

0,00
Fiber g  4,10 0,94
Proteins g  75,00 17,25
Salt g  0,90 0,21

 

 

 

Warnings: allergens; ontains milk and its derivatives (including lactose).

Storage Instructions: Keep in a cool and dry place, away from sources of heat and direct light.

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